Don’t Wait to Go Organic

December 14, 2015

In the past, most people lived on that land and ate what was grown locally; everything was organic. But technological improvements that increased crop yields have also caused widespread ecological damage and negative human health effects. Now a new frontier of genetic engineering of food to feed the world’s billions of inhabitants looms with unknown consequences, under a cloak of secrecy that does not allow GMO ingredients to be identified.

This awareness has spurred an increase in the production of organic produce and introduction of organic products at the supermarket. But why wait? Natural Findings Green Powder can be used as a regular supplement because it contains cold-processed barley and wheat grasses, with three times the chlorophyll of other products, organic spirulina superfood, chlorella algae, organic stinging nettle, grape seed and sprouts of kale, broccoli and cauliflower, but no grains, legumes, added sugar or alfalfa filler. Absolutely nothing is GMO.

From the materials we use to build our homes to the food we eat, the clothes we wear, the toys our children play with and even our cleaning supplies, we are surrounded with chemicals that jeopardize our health. By eating organic, supplementing with Natural Findings Green Powder and eliminating these toxins, we are improving our health and lowering our risk of contacting many chronic diseases. Some people just choose to live more organically to help improve the environment for everyone.

Also, a national survey found that 77 percent of Americans are not getting the nutritionally recommended two to four servings of fruits, and 59 percent are not getting the recommended three to five servings of vegetables. As many as a third of children under 2 years old consume no fruits or vegetables at all.

Made with over 90 percent organic ingredients from certified organic growers, Natural Findings Green Powder ingredients are harvested at the peak of potency, concentrated and dried using a proprietary cold-processing method technique that preserves their energetic and nutritional integrity. Oils are usually extracted from seeds, fruits, vegetables and nuts by using heat or not. The way that oil is extracted has a direct effect on how the oil tastes and the amount of nutrients it has to offer. Low-heat methods, such as used in the production of Natural Findings Green Powder, produce higher-quality oil.

The packaging is designed to protect Natural Findings Green Powder from damaging light, oxygen and moisture after bottling to preserve powerful free-radical-fighting antioxidants. As a result, the vegetable, fruit and berry ingredients are brightly colored and non-oxidized, retaining all their enzymes and other valuable phytonutrient constituents.

Forget GMO ingredients and experience the difference of Natural Findings Green Powder today!

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